Made with green tea and green tea oil from Jeju Island, this antioxidant rich cream is packed with amino acids and minerals to provide dry skin with intensive moisture and nutrition. Green tea delivers hydration while green tea oil retains moisture deep in your skin preventing moisture loss.
Ideal for all skin types, especially dry skin.
How to Use
During your last skin care step, apply an even layer of cream onto face and neck. Gently massage and pat your skin to aid absorption.
Camellia Sinensis Leaf Extract, Cyclopentasiloxane, Propanediol, Glycerin, Cyclohexasiloxane, Pentaerythrityl Tetraethylhexanoate, Butylene Glycol Dicaprylate/Dicaprate, Camellia Sinensis Seed Oil, Polymethylsilsesquioxane, Glyceryl Polymethacrylate, Epigallocatechin Gallate, Opuntia Coccinellif.Era Fruit Extract, Citrus Unshiu Peel Extract, Camellia Japonica Leaf Extract, Orchid Extract, Citrus Aurantium Bergamia (Bergamot) Fruit Extract, Citrus Paradisi (Grapefruit) Fruit Extract, Citrus Aurantium Dulcis (Orange) Fruit Extract, Citrus Tangerina (Tangerine) Extract, Tocophersolan, Poloxamer 338, Poloxamer 235, Ethoxydiglycol, Biosaccharide Gum-1, Hydroxyethyl Acrylate/Sodium Acryloyldimethyl Taurate Copolymer, Polysilicone-11, Polyglyceryl-3 Methylglucose Distearate, Glyceryl Stearate, Hydrogenated Lecithin, Cholesterol, Carbomer, Peg-100 Stearate, Cetearyl Alcohol, Xanthan Gum, Glyceryl Caprylate, Ethylhexylglycerin, Kaolin, Butylene Glycol, Water, Tromethamine, Disodium Edta, Fragrance